It all started in Bondi, back in 2000, when a group of local mates set out to create the kind of pizza they couldn’t stop thinking about. Crisp bases, fresh ingredients, bold flavours, and a process built around doing things properly.

What began as an idea between friends soon turned into a local favourite. After years of refining recipes, perfecting every detail, and serving slices worth coming back for, Doughboy found its home in North Bondi Village — just steps away from one of Australia’s most iconic beaches.

Fresh, artisanal, and made with consistency at its core, Doughboy Pizza has been part of Bondi’s food scene ever since.

Our Top Selling Items:

Americano Pizza

Fresh Roma Tomato, Pepperoni and Chilli, Topped with Roast Garlic Oil and Fresh Rocket.

Balboa Pizza

Double Smoked Ham, Salami, Pepperoni, Chorizo and Caramelised Onion, Topped with DB Homemade Smokey BBQ Sauce.

Margherita Pizza

Fresh Roma Tomato with Bocconcini, Topped with Roast Garlic Oil, Fresh Basil and Parmesan.

Reviews

“Craving the best pizza in Bondi?
We’ve got your slice of heaven waiting.”

Opening Hours:

- 5 pm - 9 pm
- 5 pm - 9:30 pm
- 4 pm - 10 pm
- 12 pm - 10 pm
- 12 pm - 9:30 pm

Mon - Wed
Thursday
Friday
Saturday
Sunday

Address: 290, Campbell Parade, Waverley Council, North Bondi, 2026.
Phone: (02) 9365 5000